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🥒 NATIONWIDE SHIPPING IS BACK! 📦 25% OFF ALL SHIPPING ORDERS—AUTOMATICALLY APPLIED AT CHECKOUT. 💚
📦 Shipping Schedule Monday–Wednesday: Our regular shipping days. Thursday: East Coast orders with 1-day delivery, or FedEx options with Saturday delivery only. ⏰ Shipping cutoff: 3 PM Eastern Time. Orders placed after the cutoff will ship on the next eligible shipping day. Friday–Sunday: Farmers markets and preparation for the coming week. No shipping.
❄️ Refrigerate all products immediately upon arrival to keep them fresh and crunchy.
📦 WEST COAST CUSTOMERS: To help keep your Half-Sours and other pickles cold and crunchy, we strongly recommend choosing FedEx 2-Day at checkout. UPS Ground shipping may take up to 5 business days, depending on your location.
"Frank and his family know their pickles! These Full Sours are bold, garlicky, and perfectly brined. I grabbed a quart at the Montclair Farmers Market and got hooked. Local NJ flavor done right—Pickle Joy makes it with heart."
Anthony G., Ridgewood, NJ
"These olives are incredible. The Mediterranean Mix has Kalamatas, green olives, and a few surprises. Served them at our Sunday spread and everyone asked where they were from. Pickle Joy’s quality and care really shine through."
Danielle M., Paramus, NJ
"I ordered the Pickled Party Pack from Pickle Joy for our Super Bowl party, and it was a total hit! Full Sours, Half Sours, olives, and more—everything was fresh, crunchy, and full of flavor. Everyone loved it"
Javier M., Englewood, NJ
"Absolutely obsessed with these garlic-stuffed olives! The flavor is bold, briny, and addictive. I use them for martinis, salads, and just eating straight from the jar. The half gallon is perfect for our olive-loving family—totally worth it!"
Sarah W., Hoboken, NJ
"Frank, you’ve got a customer for life! These sweet chili chips are the perfect mix of sweet and spicy. We brought a gallon to a Hoboken BBQ and they disappeared. Pickle Joy nailed it—flavorful, fresh, and unforgettable."
Jenna D., Princeton, NJ
"This olive tapenade is packed with flavor—perfect for toast, pasta, or just eating by the spoonful (no judgment). Got a pint during a weekend trip to a market in Princeton. Frank’s family-run operation is a gem in NJ’s foodie scene."
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